Serve something sweet with the champs. Think chocolate truffles, mini cupcakes, or even flavored popcorn.
Offer guests a variety of berries and freshly cut fruit, fruit juice, and flavored syrups and liqueurs to mix a custom bubbly.
To avoid having to wash a ton of dishes, attach cute paper straws to champagne splits so guests have their own little bottles.
Use this trick to chill champagne in no time.
Let guests personalize their glasses with festive swizzle sticks and name tags.
Decorate the table with glitter or confetti, vases and colorful blooms, and cute signage.
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